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Title : Cheese Egg Sausage Sushi Recipe
link : Cheese Egg Sausage Sushi Recipe
Cheese Egg Sausage Sushi Recipe
Cheese Egg Sausage Sushi
Ingredients :
• White rice to taste
• Seaweed to taste
• 3 eggs
• 2 beef or chicken sausages
• Cheese to taste cut to length
• Salt to taste
• Flavoring to taste (may not use)
• Sesame oil to taste
Presentation Steps:
• Prepare a container, then beat the eggs and salt. Then, thin omelette with low heat. When it's done, lift it.
• Next, split the sausage lengthwise. You can split one sausage into 4 fried parts until cooked. Take the cheese and cut it to the length of the sausage.
• Take a tool for drummer if you have one, if you don't have plastic as a base. Spread out wide plastic. Then, arrange the nori on a plastic bag.
• Then, prepare the rice give a little sesame oil and salt to make it fluffier. Then, put it on top of the nori, and spread the rice. Put an omelette on top, add sausage and cheese.
• After that, roll until a meeting. Let stand some time after being rolled up in the plastic until it is completely attached.
• Finally, cut sushi according to taste. Arrange on a plate and serve.
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Food recipes
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